Wildflour Cake specializes in custom sugar art creations that taste
as amazing as they look.
All cakes and fillings are created from
scratch using the finest ingredients available-
real Madagascar
bourbon vanilla, European cocoa powder, and fondant  imported
from Switzerland.
Extraordinary Cakes for Any Occasion
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Whether the occasion calls for a one of a
kind wedding cake or an unforgettable
occasion cake, your day will be special
with an exclusive edible creation.
This website and all images contained herein are original designs and property of
Wildflour Cake LLC. The above
may not be reproduced in any form, including
but not limited to cake, sugar, web design or photographs without written
permission from Adele Lind-Nichols, Owner of Wildflour Cake, LLC. Wildflour
Cake LLC maintains a lawyer on retainer for copyright violations.
All rights reserved.
Wildflour Cake is NOT currently accepting orders for
cakes. Thank you for your interest
. We are however
happy to refer you to other talented cake designers in the
area,
please contact for referrals.