California Waldorf Salad
10 fresh ripe apricots
3 large apples, cut into bite size pieces
3 T lemon juice
1/4 c sour cream
1/4 c mayonnaise
2 c sliced celery
1/2 c raisins
2/3 c chopped walnuts
crisp salad greens
Reserve 3 apricots for garnish; cut the remaining apricots into bite size pieces.
Sprinkle apricots and apples with lemon juice.
To make salad dressing, blend sour cream and mayonnaise.
Toss apricots, apples, raisins, and celery. with dressing. Chill.
At serving time add walnuts to salad.
Spoon into lettuce lined bowl.
Cut remaining apricots in half and arrange around edge of salad
Serves 8
Recipe submitted by Dobie on 5/23/99
Back to
Salad
List
Back to
Main Recipe
List
